B r e a k f a s t   M e n u

Big Breakfast 14.50
char grilled bacon, sausage, tomato, mushroom, spinach & eggs on toast

Eggs Benedict 10.50
poached eggs with ham and hollandaise sauce on toast

Eggs Florentine 10.50
poached eggs with spinach and hollandaise sauce on toast

Bacon and eggs 8.50
scrambled, poached or fried on toast

Hearty Vegetarian 9.50
tomato, mushroom, spinach and baked beans on toast

Scrambled and salmon 12.50
smoked salmon, tomatoes, onion and spinach, tossed in scrambled eggs

Savory eggs 10.50
tomato, onion and ham tossed in scrambled eggs on toast

Eggs on Toast 6.00
your chocie of poached, scrambled or fried

Fruit Salad 7.50
fresh fruit salad with yoghurt

Muesli with yoghurt and banana 6.00 or with fruit salad 8.50

Toast - plain with jam, marmalade or vegemite 4.50 raisin 5.50

Omelette 9.00
tomato and cheese, add your own extras

Extras
ham, bacon, sausage 2.50
mushroom, spinach, onion 1.50
smoked salmon 4.50

Juices
fresh orange juice 4.00
apple and blackcurrant 4.50
apple and banana 4.50
apple and tropical 4.50
apple and mango 4.50
tomato juice 4.00


B i s t r o M e n u

Rigatoni Polpettine                                         19.50
Rigatoni with eye fillet meatballs & spinach in a napoli sce.

Linguini Carbonara                                        20.50
Linguini with bacon, egg ,garlic & cream in a white wine sce.

Gnocchi di Casalinga                                      19.50
Potato and pumpkin dumplings in a Napoli sce.

Risotto al Pollo e Pesto                                   21.50
Risotto with chicken,pesto & mushroom
in a white wine sce.    

Risotto al Salsiccia                                         19.50
Risotto with spicy Italian sausage & spinach a napoli sce.

Linguini al Prosciutto                                    22.50                    
Lingiuni with prosciutto black olives &  mushrooms in a
napoli sce.

Calamari fritti                                           19.50
Pan fried lightly dusted with flour,
chilli and garlic.
                                 
Linguini or Risotto Pescatore                     24.50          
Linguini or risotto with fresh
seafood in a Napoli sce.

Fish in Beer Batter                                      22.50   
Fresh fish served with chips and salad.                                   
 
Bistecca di filetto                                       27.50
Grain fed eye fillet served with chips and salad.

Chicken Schnitzel or Parmagiana,             23.50
Served with chips and salad.

Chicken Salad                                          21.50
Char grilled chicken served on mixed salad.

                                                

Sides                             
Mixed salad, Spinach,   fries 7.50          

Dolce   Sticky date , Tiramisu, Gelato  13.50